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Wednesday, February 2, 2011

Cheese Cake

MATERIALS:
• margarine 300 gr (add butter 1sdm)  

• 200 g caster sugar
• egg yolks 7 items
• egg whites 5 eggs, beaten stiff  
• 250 grams wheat flour 
• double-acting baking powder 1 tsp 

• cedar grated cheese 200gr 

HOW TO MAKE:

• Beat margarine, buter, sugar until pale
• enter the whipped egg yolks until pale, then enter 150gr grated cheese evenly shake 
• enter the flour mix, then enter the whipped egg whites, mix well
• put into baking dish that has been dioles margarine and sprinkled with wheat flour (use baking brownies size 30x10 cm) into 2 baking dish, sprinkle with cheese, then bake in oven 175 c for approximately 25 minutes.

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